(3rd Grade) Shaping Up My Choices Teacher Resources

(3rd Grade) Shaping Up My Choices Teacher Resources

Third grade is an essential year to teach students the skills they need to apply problem-solving, reasoning and critical thinking techniques to their food choices. This 10-lesson nutrition curriculum aligns with education standards and easily integrates into units on:

  • Language Arts
  • Math
  • Science
  • Social Studies
  • Health
  • Physical Education

The lessons were created using a behavior-change model that encourages healthy-eating behaviors and attitudes in your students.

Teacher Resources Include: Teacher Guide, Copy Masters, Sample Student Workbook.

Teachers: Be sure to add Student Workbooks to your order!  Each student will need their own workbook.


Free Resource