Elementary

(1st Grade) 1st Grade Nutrition Educator Guide for Teachers

(1st Grade) 1st Grade Nutrition Educator Guide for Teachers

Our curriculum is developed by teachers and registered dietitian nutritionists. It aligns with Common Core State Standards and is based off the Dietary Guidelines for Americans. These lessons focus on building a balanced breakfast with the 5 food groups.

Educator Guide includes: Educator Guide, Food Picture Cards, Sample Student Workbook.

Teachers: Be sure to add 1st Grade Nutrition Workbooks to your order!  Each student will need their own workbook.

(1st Grade) 1st Grade Nutrition Workbooks

(1st Grade) 1st Grade Nutrition Workbooks

Our nutrition education workbooks align with Common Core State Standards, are designed by teachers and registered dietitian nutritionists, include Social and Emotional Learning (SEL) throughout and use a proven behavior-change model. The 5 lessons are flexible to fit available instruction time and encourage lifetime healthy eating habits. These lessons focus on building a balanced breakfast.

Teachers: Please order sufficient quantity so every child has their own workbook.

(2nd Grade) 2nd Grade Educator Guide for Teachers

(2nd Grade) 2nd Grade Educator Guide for Teachers

Our curriculum is developed by teachers and registered dietitian nutritionists. It aligns with Common Core State Standards and is based off the Dietary Guidelines for Americans. Lessons cover farm to table, food safety, and gratitude for food.

Educator Guide Includes: Educator Guide, Sample Student Workbook.

Teachers: Be sure to add Student Workbooks to your order!  Each student will need their own workbook.

(2nd Grade) 2nd Grade Nutrition Workbooks

(2nd Grade) 2nd Grade Nutrition Workbooks

Our nutrition education workbooks align with Common Core State Standards, are designed by teachers and registered dietitian nutritionists, include Social and Emotional Learning (SEL) throughout and use a proven behavior-change model. The 5 lessons are flexible to fit available instruction time and encourage lifetime healthy eating habits. Lessons cover farm to table, food safety, and gratitude for food.

Teachers: Please order sufficient quantity so every child has their own workbook.

(3rd Grade) Replacement Student Workbooks

(3rd Grade) Replacement Student Workbooks

Consumable student workbooks for the Shaping Up My Choices 3rd Grade Curriculum Package.  Includes English and Spanish versions of Family Homework to extend lessons to the home.  Only available to 3rd grade teachers who have the complete Shaping Up My Choices  3rd Grade Teacher’s Kit.

Teachers: order sufficient quantity so every child has their own workbook.

(3rd Grade) Shaping Up My Choices Teacher Resources

(3rd Grade) Shaping Up My Choices Teacher Resources

Third grade is an essential year to teach students the skills they need to apply problem-solving, reasoning and critical thinking techniques to their food choices. This 10-lesson nutrition curriculum aligns with education standards and easily integrates into units on:

  • Language Arts
  • Math
  • Science
  • Social Studies
  • Health
  • Physical Education

The lessons were created using a behavior-change model that encourages healthy-eating behaviors and attitudes in your students.

Teacher Resources Include: Teacher Guide, Copy Masters, Sample Student Workbook.

Teachers: Be sure to add Student Workbooks to your order!  Each student will need their own workbook.

(4th Grade) Nutrition Pathfinders Teacher Resources

(4th Grade) Nutrition Pathfinders Teacher Resources

Upper elementary is a critical time for students to understand and practice healthy eating habits since they are making more decisions on their own each day. This 7-lesson nutrition curriculum teaches fourth grade students about:

  • All five food groups, their main nutrients and roles in the body.
  • Reading a Nutrition Facts Label.
  • Analyzing their food and activity records to make goals for improvement.
  • Measuring appropriate serving sizes.
  • The importance of balanced meals and practicing to make good choices.

Teacher Resources Include: Teacher Guide, Copy Masters, Sample Student Workbook.

Teachers: Be sure to add Student Workbooks to your order!  Each student will need their own workbook.

(4th Grade) Replacement Student Workbooks

(4th Grade) Replacement Student Workbooks

Consumable student workbooks for the Nutrition Pathfinders FOURTH Grade Curriculum Package.  Includes English and Spanish versions of Family Homework to extend lessons to the home.  Only available to 4th grade teachers who have the complete Nutrition Pathfinders FOURTH Grade Teacher’s Kit.

Teachers: order sufficient quantity so every child has their own workbook.

(5th Grade) Nutrition Pathfinders Teacher Resources

(5th Grade) Nutrition Pathfinders Teacher Resources

This 7-lesson nutrition program aligns with education standards to easily integrate into units on Science, Social Studies, Language
Arts, Health, Math and Physical Education. Nutrition Pathfinders lessons teach fifth grade students about:

  • Basic healthy food and physical activity choices
  • Measuring and remembering appropriate serving sizes
  • Analyzing advertisements
  • Choosing healthy foods for balanced meals
  • Making good food choices at restaurants

Teacher Resources include: Teacher Guide, Copy Masters, Sample Student Workbook

Teachers: Be sure to add Student Workbooks to your order!  Each student will need their own workbook.

(5th Grade) Replacement Student Workbooks

(5th Grade) Replacement Student Workbooks

Consumable student workbooks for the Nutrition Pathfinders FIFTH Grade Curriculum Package.  Includes English and Spanish versions of Family Homework to extend lessons to the home.  Only available to 5th grade teachers who have the complete Nutrition Pathfinders FIFTH Grade Teacher’s Kit.

Teachers: order sufficient quantity so every child has their own workbook.

(Kindergarten) Kindergarten Educator Guide for Teachers

(Kindergarten) Kindergarten Educator Guide for Teachers

This kindergarten nutrition education curriculum gives teachers the flexibility they need by offering fun activities that span 5-15 minutes and fit into a variety of classroom themes. Our curriculum is developed by teachers and registered dietitian nutritionists. It aligns with Common Core State Standards and is based off the Dietary Guidelines for Americans.

Educator Guide Includes: Educator Guide, Two double-sided Posters, Food Picture Cards, Sample Student Workbook (workbook includes both English + Spanish).

Teachers: Be sure to add Kinder Nutrition Workbooks to your order!  Each child will need their own workbook.